It seems we haven't had rain here in cape town for months . But today made up for it..one solid day of rain, We still needed some veggies from the achtertuin for tomorrows menu, so we send Benn out...not a happy chappie!!
.This is about the making of a cookbook, but is more. Its about life, about friends , but above all its about making food that grows in your achtertuin or even on your balcony. Its about the joy of seeing your plants grow,its about the best tomatoes you've ever ever eaten, its about picking worms and snails out of you spinach plants, its about not having to go to the supermarket for your meal tonight, the best basil or rocket pesto, homemade mayonaise, its green, ,
Robbert Koene- Born in Holland, lived half his life in Cape Town and loves renovating, cooking and traveling. Decor, Food and Lifestyle photographer by profession, mountain bike champion in his dreams... Will earn his first Michelin Star when his restaurant in Greece opens. That is after he takes his Landrover from Cape Town to Amsterdam overland. Wants a Nespresso machine in his kitchen unit.
Gerda Genis - Born in South Africa, loves to dance and is one of South Africa's foremost fashion photographers. Dreams of setting up a yoga retreat in Ithaka, Greece where we have renovated an old ruine. Wants an electric blanket in the roof top tent.
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